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Best sea grapes seller on Amazon
Sea grapes contains 56 vitamins and minerals that are essential for the healthy growth and development of your baby. Including protein, magnesium, potassium, … these nutrients improve memory, help children learn quickly, know quickly.
TOTAL FAT:
0.113 g
PROTEIN:
0.706 g
TOTAL CARBOHYDRATE
4.04 g
SERVING SIZE:
100 g
KADOSACHI
How To Use?
Put one pack in a bowl
Put one pack (0,7oz/20g) in a bowl with 0.5l of water and wait 3-5 minutes. Don’t be surprised with a tiny bag, they will grow 2.5 times in size (50g).
Rince sea grapes in water
Rince sea grapes in clean, cool water 2-3 times. This step removes the fishy smell in the seaweed.
Soak sea grapes in ice water
Soak sea grapes in a bowl of ice or ice water for 2-3 minutes to make it more crunchy and delicious.
Enjoy fresh sea grapes
Enjoy fresh sea grapes with different sauces (ketchup, chili sauce, Japanese dressing roasted sesame…) They are eaten raw, in soups, on rice, and in salads
Our Blog
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Immediate Actions for a Healthier Lifestyle: Things to Do Right Now
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FAQ
What does the sea grapes smell like?
The smell of sea grape is quite similar to fresh seaweed and salt water. Grape seaweed contains several active substances such as caulerpicin and caulerpin, which help to activate appetite and bring about healing effects.
How to eat sea grapes in a right way?
You can eat sea grapes directly because it is like a green vegetable. In addition, you can dip sea grapes with some common dipping sauces such as chili sauce, soy sauce, mustard, etc. or use ea grapes with seafood (shrimp, squid) which is also very tasty and interesting.
Best time to eat sea grapes?
In 7 days, this is the best time to eat fresh grape seaweed. To preserve, you should cover the box of grape seaweed in a cool, dry place, avoid direct sunlight, absolutely do not leave fresh grape seaweed in the refrigerator, grape seaweed will be frozen. will shrink. Just store the leftover seaweed at room temperature, in a cool place, and you can rest assured to use it for the next time.
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